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日本で購入時の税金案内
,
출고 → 와인, 위스키 등 : 10~14일 소요 [항공특송]
Winemaking:
Graham’s Ruby Port is full-bodied with youthful freshness and attractive luscious fruit. Very deep-coloured and intensely aromatic, this Port is bottled young so as to retain the assertiveness of the fruit, a recognizable Graham hallmark. Ruby is an everyday Port, suitable for enjoying anytime
Graham’s Ruby Port is full-bodied with youthful freshness and attractive luscious fruit. Very deep-coloured and intensely aromatic, this Port is bottled young so as to retain the assertiveness of the fruit, a recognizable Graham hallmark. Ruby is an everyday Port, suitable for enjoying anytime
Grape Varieties:
Old Vines
Tasting Notes:
Ruby colour, packed with ripe red and black fruit aromas, on the palate luscious black cherry flavours, with excellent balance and an intense finish.
Store and Serve Advices:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
Food Pairing:
Graham’s Fine Ruby pairs wonderfully with cheese and rich chocolate desserts. It does not need to be decanted
Reviews and Awards:
. 84 points in CellarTracker;
. Peter Symington, responsible with his son Charles for the vineyards and wine making, has been made ‘Fortified Wine Maker of the Year’ an extraordinary 6 times by the ‘Wine Challenge’.Nobody else has won this important award more than once.In 2003, his son Charles won the same award;
. “Rating Portugal’s producers of Port… Graham 5 STAR ***** (Outstanding)”;
. "Leading Port Wine Producer" Jane MacQuitty, The Times.
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